Cultures For Health

Butter Muslin is a fine-weave cloth used to drain soft cheeses such as Cream Cheese, Fromage Blanc, Yogurt Cheese, and more. Box contains 1 square yard (91cm x 91cm) of unbleached 100% cotton, 90 thread per inch, reusable Butter Muslin.Sterilize in boilin

Caldwell's Starter Culture for Fresh Vegetables makes it easy to culture raw vegetables at home. Browse our extensive list of Cultured Vegetable Recipes and get started today!Each box contains 6 pouches.Each pouch prepares 4.5 lbs of raw vegetables.
Cult

Double-strength Cheese Coloring made from Annatto. Use to add a warmer cream color to winters milk or pasteurized commercial milk. Can be used in larger quantities to achieve a strong yellow color. 1 fl oz. bottleDouble strength
Made from annatto (see mo

Cheese Wax is specifically made for coating cheeses. It helps prevent unwanted mold growth while retaining moisture in the aging cheese. This wax is pliable and will not become brittle as will pure paraffin wax. Learn more here about Waxing Hard Cheeses.

Cream cheese is a soft, mild-tasting cheese. Traditionally spread on bagels, used as a dip for fruit and vegetables, or as a key ingredient in recipes, cream cheese is easy to make and a perfect option for beginning and experienced cheesemakers alike.Each

Use this curd knife during cheesemaking for cutting curds.Dimensions: 12-inch blade and 5-inch handle.Materials: stainless steel blade and plastic handle
Please note, due to manufacturing differences, the color of the handle may vary (generally black or w

Cutting Edge Starter Culture for Fresh Vegetables is uniquely designed to create probiotic and nurient rich superfoods, including homemade sauerkraut, kimchee, cultured beets, and more, all in the comfort of your kitchen! Each box contains 6 pouches.Each

Make kefir at home with this powdered starter culture. With no grains to maintain, this culture is easy to use to make homemade kefir at a much lower cost than buying kefir at the store, and it's delicious! Drink plain, add flavoring, or use kefir in many

Brew delicious, organic kombucha at home!Each box contains 1 dehydrated kombucha starter culture (SCOBY) and 10 pH strips.Cultures at 68° - 85°F. Initial batch must culture for 30 days. Subsequent batches culture in 7-30 days.
This starter requires white

Brew delicious organic kombucha at home! Save money! Commercial kombucha sells for $3+ per bottle. Using our kombucha starter culture, brew your own kombucha for $2 per gallon or less. A kombucha starter culture consists of yeast and bacteria existing in

2 oz. bottle. Calf Lipase powder is an additive used in home cheesemaking. Lipase enzymes enhance the flavor of Italian and specialty type cheeses. The active lipase enzyme will produce a specific ratio of free fatty acids as a result of milkfat lipolysi

Adding milk kefir grains (MKG) to fresh milk yields a delicious probiotic drink in about 24 hours. Milk kefir can be enjoyed plain, flavored, or used in many recipes, from salad dressings to ice cream.Each box contains 1 packet of traditional, heirloom-st

Perfect for beginning cheesemakers and easy enough for older children to master, this Paneer & Queso Blanco cheese kit comes with all the ingredients and instructions you need to make two delicious traditional cheeses. This kit makes a fun family project

Water kefir grains (WKG) create a carbonated lacto-fermented beverage from sugar water, fruit juice, or coconut water. Incredibly easy to make, water kefir makes a fantastic non-dairy alternative to milk kefir and can be flavored to make a range of delici