Light in color, high in alcohol, low in hops, and through off the charts in taste! Spicy, peppery, malty and strong in Belgian character this brew may require final absolution before consuming it. Suggested Liquid Yeast: Wyeast 1214, WLP500
8.6 % ABV • SG 1.088 • FG 1.022 • 6 SRM • 18 IBU
Recipe Includes: Specialty Grains, Malt Extract, Hops, Yeast, Whirlfloc Tablet, Priming Sugar, Bottle Caps and Top Notch Instructions.
Makes 5 Gallons of Premium Beer
Basic Five Gallon Starter Equipment Kit required.