Dingemans Biscuit 1 Lb

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Product Code: 19601
Availability: In stock (50)

19-27L Usage: All special beers, Belgian Abbey beers, Ales, bock beers

This toasted malt will provide a “warm bread or biscuit flavor and aroma and will lend a garnet-brown color. This malt is also produced in the roasting drum and has no enzymes. So it must be mashed with malts having high diastatic power.

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