|Product Code:||A20 Citrus|
Citrus cranks out orange and lemon aromas along with some tropical fruit. Use this strain at high temps for big ester production. A wild saccharomyces strain, it will get a bit funky without the worries of a brettanomyces strain.
Temp: 67-80F, 19-27C // Flocculation: low // Attenuation:74-78%
We are now taking pre- orders for Imperial Yeast. The deadline is Friday, February 16. Each strain will retail of $10 but if you pre order today it will be $9 - get on it!!