|Product Code:||St Andrew's 80 Schilling AG|
This deep amber ale is rich and malty with a hint of toffee that will make your bagpipes hum! A session beer with a bit of a kick. A classic example of a Scottish Export Ale on this side of the pond. Dry packet of yeast included.
Suggested Liquid Yeast: Wyeast 1728, WLP028
5% ABV • SG 1.053 • FG 1.015 • 17 SRM • 20 IBU