Wyeast Liquid Yeast Forbidden Fruit 3463

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Product Code: 34632
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Wyeast Liquid Yeast Forbidden Fruit 3463. A widely used strain in the production of Witbier and Grand Cru. This yeast will produce spicy phenolics which are balanced nicely by a complex ester profile. The subtle fruit character and dry tart finish will complement wheat malt, orange peel and spice additions typical of Wits.

Flocculation: Low

Attenuation: 72-76%

Temperature Range: 63-76F

Alcohol Tolerance: 12% ABV

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